Serving Acai bowls and Smoothies is our way of spreading positivity and supporting happy, healthy communities.
From farmer to team members, we are committed to serving premium quality, healthy food.
Our Bowls and Smoothies are designed to taste great and make you feel good.
While we don’t use bike blenders anymore, we still make eating healthy food fun for everyone.
Founded in 2011 by Ryan Carpenter, Moberi was born out of a desire to make healthy food fun. Inspired by a Guatemalan village that used bike power for household appliances, Ryan built a bike powered blender and started pedaling smoothies outside of his house in Portland, Oregon. But that was only the beginning.
For nearly 3 years every Smoothie and Acai Bowl at Moberi was blended by bike. Ryan even pitched his idea on Shark Tank in 2014. Over the years Moberi has blended all over town in food carts, food halls, and even the Portland airport.
While we don’t blend Smoothies and Bowls by bike anymore, we’re still committed to making healthy food fun for everyone. Visit any of our 5 locations in the Portland area!
Ryan sets up a bike-powered blender outside his NW Portland home with a homemade sink and a cooler full of Willamette Valley produce.
After blending smoothies at events all summer, Moberi’s first food cart officially opens on NE Sandy in August.
In the Spring Ryan launches a successful kickstarter campaign and hires the first Moberi team members.
Ryan pitches Moberi on an episode of ABC’s Shark Tank and while the sharks don’t take a bite, the momentum only builds.
In May Moberi opens the doors of their first brick and mortar location on SW 5th near PSU and in the fall they open a seasonal cart in PDX airport.
After selling smoothies in 10 different locations around the city, Moberi moves away from the food truck and food hall scene and consolidates to three brick and mortar locations.
Moberi opens a location on Hawthorne across from the iconic Bagdad Theater, giving customers store fronts in all four quadrants of Portland.
Moberi opens its first Beaverton location on Cedar Hills Boulevard just a short jog away from the Nike campus.
Moberi opens a storefront in Lake Oswego and in July they launch the Moberi App and Rewards Program.
Ryan sets up a bike-powered blender outside his NW Portland home with a homemade sink and a cooler full of Willamette Valley produce.
After blending smoothies at events all summer, Moberi’s first food cart officially opens on NE Sandy in August.
In the Spring Ryan launches a successful kickstarter campaign and hires the first Moberi team members.
Ryan pitches Moberi on an episode of ABC’s Shark Tank and while the sharks don’t take a bite, the momentum only builds.
In May Moberi opens the doors of their first brick and mortar location on SW 5th near PSU and in the fall they open a seasonal cart in PDX airport.
After selling smoothies in 10 different locations around the city, Moberi moves away from the food truck and food hall scene and consolidates to three brick and mortar locations.
Moberi opens a location on Hawthorne across from the iconic Bagdad Theater, giving customers store fronts in all four quadrants of Portland.
Moberi opens its first Beaverton location on Cedar Hills Boulevard just a short jog away from the Nike campus.
Moberi launches the Moberi App and Rewards Program.
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